10 Best Immunity Boosting Foods for Winter

31-OCT-2023

Winter marks a period when our immunity is at the lowest, making it a primary cause for the prevalence of contagious illnesses such as cold and flu. Here, you'll find a selection of common foods that can bolster your immune system.

Dark Chocolate

Dark chocolate contains the antioxidant theobromine, which has ability to boost the immune system by protecting body's cells from free radical damage.

Ginger

The antioxidant and anti-inflammatory properties present in ginger contribute to strengthening the body's immune system.

Dates

These little fruits are full of things like magnesium, copper, and antioxidant selenium, which your body needs to power up its immune response.

Jaggery (Gud)

Consuming jaggery instead of sugar is an important step towards increasing your immunity. It is famous for its benefits in reducing respiratory problems and strengthening the immune system.

Mushrooms

Mushrooms aid immune system with their antiviral properties and, proteins that assist in repairing damaged cells and tissues.

Green Tea

This tea is rich in antioxidants, notably epigallocatechin gallate (EGCG), which strengthens the immune system.

Pumpkin (Kaddoo)

Pumpkin is a food rich in beta-carotene antioxidants. It provides essential nutrients like Vitamin-A and Vitamin-C to the body to boost your Immunity.

Sweet Potatoes

This vegetable is a fantastic winter choice, packed with fiber, vitamin A, and potassium, as well as immune-boosting beta-carotene.

Almonds

Almonds are a zinc-rich source, offering a straightforward method to enhance your body's natural disease-fighting capabilities.

Turmeric

In times of infection, turmeric triggers the production of antibodies to combat diseases. Additionally, its curcumin content helps alleviate inflammation and post-workout soreness.

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