Rice plays an important role in Indian cuisine and we as Indians surely can't live without it. Continuing further, is the long list of easy recipes that includes rice as it's main ingredient.
Thattai
A savory deep-fried snack, made with rice flour, urad dal flour, and spices, offers a flavorful indulgence for snack lovers.
Puttu
Puttu, a South Indian breakfast of rice flour and coconut, popular in Kerala, Tamil Nadu, and Karnataka, is served with various accompaniments.
Malvani Amboli
Amboli, a thick pancake, is crafted from rice and urad dal, commonly known as split black gram.
Arsi Murukku
A crispy snack, shaped into coils or loops, created from rice flour, urad dal, sesame seeds, cumin seeds, and salt.
Khichu
A Gujarati dish, prepared with rice flour, water, cumin, baking soda, salt, and green chili, offering a flavorful culinary experience.
Rice Cheela
A savory pancakes with rice and gram flour, seasoned with salt, pepper, coriander, green chillies, and assorted vegetables.
Akki Roti
Akki roti, a traditional South Indian flatbread, consists of rice flour, water, salt, onions, grated coconut, green chilies, cilantro, and cumin seeds.
Chawal ki Roti
A classic dish made with rice flour, kneaded with warm water, and topped with oil and salt, it's a popular choice.
Neer Dosa
Neer dosa, a delicate South Indian crepe from Karnataka, is made with rice batter, known for its thin texture and subtle flavor.
Rice Panki
A thin, pancake-like dish, steamed in banana leaves, crafted with rice flour, curd, hing, cumin seeds, ginger garlic paste, ghee, salt, and turmeric.